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ceramic bowl of spicy rice with chicken meat and carrots isolated on white background

Uzbek Pilaf with lamb meat in large dish. Traditional oriental cuisine national food fragrant rice called pilaf with lamb meat and vegetables. Pilaf is traditional food at Central Asia.

rice meat pilaf lamb meat eating cooking meal food snack on the table copy space food background rustic top view

Rice with chicken and vegetables in skillet on dark background.

Pilaf with beef, carrots, onions, garlic, pepper and cumin. A traditional dish of Asian cuisine.

Fragrant pilaf with meat and vegetables top view on a plate. Isolated on white.

Traditional Turkish Rice Pilaf with Orzo Pasta and Parsley Garnish in Ceramic Bowl

Turkish Rice with chickpea served, Turkish name; Nohutlu pilav or pilaf

Indian dish chicken biryani with basmati rice on plate on brown stone background. Top view, flat lay

Delicious chicken pilaf served with hot vegetable soup on a table

Traditional Turkish Rice Pilaf with Toasted Orzo Served

Festively set table with authentic Uzbek and Russian cuisine including manti, plov, salads and shashlik skewers in Patong Beach Kathu District Phuket Island Province Southern Thailand in Southeast Asia.

Traditional Turkish Bulgur Pilaf with Tomatoes and Peppers Served on a White Plate

Top View of Cooked White Rice Pilaf with Sweet Corn Grains and Parsley Leaf

Traditional delicious Turkish food; Turkish style rice pilaf (Turkish name; Arpa sehriyeli pirinc pilavi)

Fresh cooked wedding Uzbek plov in giant kazan, Tashkent, Uzbekistan. The signature dish of Uzbekistan is cooked with rice, meat, carrots and onions. Pilaf is a traditional food at Central Asia.

Curry Pilaf is a flavorful Japanese-style fried rice dish cooked with aromatic curry powder, vegetables, and meat.

Traditional Turkish Rice Pilaf with Chickpeas and Shredded Chicken Served on a Patterned Plate

Delicious vegetable rice pilaf with green peas, carrots and sweet corn (Turkish name; sebzeli pilav)

Homemade Uzbek pilaf or plov

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