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Nasi Kebuli Ayam or Chicken Pilav Isolated on White Table. Arabic Style Basmati Rice Menu for Ramazan

Authentic Indonesian Aceh-style spiced fried rice (Nasi Goreng Aceh) loaded with beef, prawns, squid rings, and peanuts, topped with a fluffy omelet, served with crackers, cucumber, and pickled shallots

nasi lemak served on a plate with fragrant coconut rice, spicy sambal, fried anchovies, roasted peanuts, boiled egg, and fresh cucumber slices

Delicious Indonesian Nasi Goreng (Fried Rice) with meatballs, eggs, and fresh vegetables. Authentic spicy street food flavor, perfect for a satisfying lunch or dinner.

Nasi Campur Bali is a traditional Balinese dish consisting of warm white rice and various side dishes in small portions, such as shredded chicken, sate lilit, lawar, and sambal matah.

Singapore Hawker Food - Nasi Lemak

Top down view of Traditional Nasi Lemak with rice, sambal, anchovies, peanuts, egg, cucumber, papadam, and chiken rendang.

Top view of special Indonesian Fried Rice (Nasi Goreng) with sunny side up egg and fresh vegetables isolated on white background.

Asian fried rice called Nasi Goreng Kampung served with tomato and cucumber slice, vegetables and crackers. Healthy asian food. food photography

Nasi Lemak Ayam Goreng, Signature Malay meal of rice cooked with coconut milk. Accompanied with Fried Chicken, Peanut and Anchovy Crisps, Slices of Cucumber and Tomatoes , Red Chili Paste. Popular in Malaysia and Singapore

Traditional Malaysian nasi lemak served with fragrant coconut milk rice, spicy sambal, crispy anchovies, roasted peanuts, boiled egg, and fresh cucumber slices.

Nasi Campur Bali is a traditional Balinese dish consisting of warm white rice and various side dishes in small portions, such as shredded chicken, sate lilit, lawar, and sambal matah.

Close up of authentic nasi lemak bungkus wrapped in paper and green banana leaf isolated on white

Close up of authentic nasi lemak bungkus wrapped in paper and green banana leaf isolated on white

Traditional packs of nasi lemak wrapped in banana leaf and paper on wooden table background

Nasi Goreng, Indonesian Stir Fry Fried Rice with Garlic, Shallots, and Soy Sauce. Served with Telor Ceplok or Sunny Side Egg

A classic serving of Nasi Jinggo, a popular Balinese street food. The meal is traditionally served on a banana leaf and features a portion of steamed white rice topped with various side dishes.

A beautifully plated Indonesian nasi goreng (fried rice) served on a sleek dark plate. The golden-brown fried rice is neatly shaped into a dome and topped with a perfectly cooked sunny-side-up egg, it

Grilled Chicken Mandi or Mandhi Rice Biriyani Arabic Food. Nasi Mandhi

Indonesian Nasi Goreng, Fried Rice with Garlic, Shallots, and Soy Sauce. Served with Telor Ceplok or Sunny Side Egg

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