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Texture of fermented sourdough with bubbles as background

A person is picking up cabbage kimchi, a traditional Korean kimchi, with chopsticks.

Male adult caucasian brewer operating equipment in brewery with tablet AI assistant for monitoring fresh beer.

Pickling cabbage with carrot at home on table. Prepare homemade sauerkraut or fermented cabbage with carrot.

Various pickled vegetables in glass jars. Pickling of various vegetables. Pickled vegetables with herbs and spices on the table. The concept of fermented vegetarian food.

woman canning tomatoes cucumbers vegetables on the background of nature. Selective focus.

Woman scientist in a lab coat walking on a platform among large industrial fermentation tanks, inspecting operations and monitoring quality control in a modern beer brewery facility

Kimci or kimchi is a traditional Korean food in the form of fermented pickled vegetables

Fermentation of fresh cabbage like tomatoes, cucumbers and radishes, onions, corn, peppers and cauliflower, packed with probiotics and nutrition for a healthy diet

Woman with tasty fermented cabbage in kitchen. Closeup

Industrial brewery factory for craft beer with large stainless steel fermentation tanks.

Bioreactor equipment in modern laboratory used for chemical synthesis and biological research. Biotechnology, pharmaceutical production and scientific innovation.

Row of large stainless steel fermentation and storage tanks in modern wine production factory. Industrial wine production in Armenia. Modern winery interior. Food and beverage technology

Colorful pickle jars with onions, radishes, beets, cauliflower, and cabbage on a rustic wooden board. Fresh ingredients and spices highlight the traditional pickling process.

Pickling cabbage with carrot at home on table. Prepare homemade sauerkraut or fermented cabbage with carrot.

Brewery worker in a lab coat performing quality control checks on fermentation tanks, ensuring beer production standards

Fermented foods - kim chi, white and purple sauerkraut, apple cider vinegar, kefir and gherkins

Industrial beer brewing process: close-up of fermentation in stainless steel tank.

Healthy homemade fermented food. Salted pickled cucumbers with mustard preserved canned in glass jar. Home economics, autumn harvest preservation.

Healthy homemade fermented food in jars

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